Change in Fee for Service Charge for Vegetables

Details

Notice Text

The agricultural produce commission hereby notifies that the charge on vegetables, under section 14 of the agricultural produce commission act 1988, is as follows effective 1 july 2019— 2019/20 category a category b category c category d category e category f category g category h $ rate per 0.005 0.0009 0.0024 0.0065 0.004 0.0035 0.0008 0.01 kilo bamboo shoots beetroot brussel sprouts artichokes choko broccoli carrots other vegetables beans - broad gourds cabbage asparagus courgettes broccolini beans - fava melons - watermeloncauliflower b v a a b r y ie l t e ie a s f - all cucumber celeriac beans - other parsnips c au au li liflower - chicory cucumber - lebanese celery beans - runner pumpkin - butternut c fa a n u c li y flower - endive marrow chard beanshoots pumpkin - jap c r a o u m l e if n l s o c w o er - kale melons - honeydew garlic bok choy pumpkin - kent onions kohl rabi melons - rockmelon leeks capsicums pumpkin - other radish leafy greens melons - other shallots chillies pumpkin - qld blue rhubarb lettuce spring onion choysum swedes l s e a t l t a u d ce - mixed squash d to a p ikon - radish sweet potatoes micro greens s s q pa u g a h sh et - t i eggfruit turnips okra sweet corn fennel rocket w ca h b it b l a o g f e - chinese horseradish spinach - english zucchini luffa taro raddicio pak choy watercress paprika paprika - red peas radish - chinese silverbeet snow peas sprouts tomatoes wasabi water spinach wong bok this charge to apply to all vegetables except herbs, potato, mushroom and kununurra vegetables.